Cranberry Orange Bread

Cranberry Orange Bread is nice for breakfast, snacking, or wrapping up a loaf to share. This model leans into every part you need from the traditional combo. The applesauce and melted butter make the loaf keep moist for days. And the orange juice, zest, and a tiny trace of orange extract provide you with a stable citrus vibe with out going overboard.

Make fast breads like this of any taste utilizing my base quick bread recipe.

Why My Recipe

Further moist texture because of a full cup of applesauce and melted butter.
A lot of orange taste from juice, zest, and only a contact of orange extract.
Optionally available glaze soaks into the loaf for further moisture and a candy end.

Overhead view of sliced cranberry orange bread on a white marble board, surrounded by bright orange slices and fresh cranberries.

The glaze will get poured over the loaf whereas the bread remains to be heat and it soaks proper in. It provides further moisture and a light-weight sweetness that ties every part collectively. That is the type of fast bread that in some way disappears quicker than anybody admits to consuming it. It really works for brunch, snacking, gifting, or stealing a slice while you’re alleged to be cleansing the kitchen.

Ingredient Notes

Unsweetened Apple Sauce: Ensure that it’s unsweetened so the bread doesn’t prove too candy.
Brown Sugar: Gentle or darkish brown sugar each work. Darkish provides a deeper taste.
Melted Butter: Butter provides higher taste, whereas oil retains the loaf further smooth. Use whichever you favor.
Orange Juice: Recent or bottled each work. There’s not sufficient juice within the orange you zest to make each the bread and the glaze.
Giant Egg: A room-temperature egg mixes extra easily, however straight from the fridge is completely wonderful too.
Vanilla Extract: Attempt to use the true factor.
Orange Extract: This boosts the citrus taste. When you don’t have any, add yet another teaspoon of zest.
Salt: Common desk salt works completely.
Baking Soda: Verify that it’s contemporary to make sure rise.
Baking Powder: Ensure that it’s not expired or the loaf might bake dense.
All-Goal Flour: Scoop and sweep technique of measuring is most well-liked.
Craisins: You possibly can change with 1 cup contemporary or frozen cranberries, chopped. Recent or frozen will provide you with a extra tart taste.
Orange Zest: Solely zest the highest orange layer and keep away from the white pith for the perfect taste.

Recent vs Dried Cranberries

You possibly can completely use both dried cranberries or contemporary ones on this bread. Craisins provide you with a sweeter, chewier chew with no further prep. Recent or frozen cranberries make the bread extra tart, so anticipate a brighter taste.

If utilizing contemporary or frozen, give them a fast chop in order that they distribute evenly. There isn’t a want to regulate the baking time or the batter. Simply know the bread will style rather less candy, and that’s utterly okay.

Optionally available Add-Ins

This bread is versatile if you wish to change it up. A handful of chopped pecans or walnuts provides a pleasant crunch. White chocolate chips soften into little candy pockets.

You can too swap the craisins for chopped contemporary or frozen cranberries if you need a extra tart taste. So long as you don’t overload the batter, it should bake up properly.

How one can Inform When Quickbread is Completed

Fast breads can look completed on prime lengthy earlier than the middle is prepared. The simplest technique to examine for doneness is with a toothpick. Insert it into the middle of the loaf. If it comes out clear or with only a few crumbs, you might be good to go. If it comes out gooey, give the bread one other 5 to 10 minutes and examine once more. The highest also needs to spring again flippantly when pressed.

Two slices of cranberry orange bread on a small white plate with a gold beaded rim, garnished with fresh cranberries and orange slices.

Loaf Pan Measurement Choices

This recipe is written for an 8 by 4 inch loaf pan, however you continue to have choices. A 9 by 5 inch pan will work. The loaf will bake just a little flatter and end sooner, so begin checking it about ten minutes early.

You can too break up the batter into mini loaf pans. These sometimes bake in about 25 to half-hour. Simply keep watch over them as soon as they begin smelling superb.

Glaze Ideas

The perfect time to pour the glaze is when the loaf is scorching from the oven. It soaks proper in and provides further moisture and taste. I’ve you make extra glaze than you really want as a result of in any other case it’s too exhausting to cook dinner in such small quantities. Simply give it , sugary soak.

Serving Options

This bread is nice heat, cool, toasted, or sliced straight from the counter. You possibly can serve it with butter, cream cheese, or nothing in any respect. It additionally appears to be like nice on a brunch desk. And when you have a slice left the subsequent morning, turning it into French toast is rarely a foul concept.

Storage & Freezing

Retailer leftover Cranberry Orange Bread in an hermetic container at room temperature for as much as 3 days. In case your kitchen runs heat, place it within the fridge as a substitute to maintain it just a little longer. The glaze helps preserve the loaf moist, so it holds up nicely.

Freezing Directions: Wrap the cooled loaf tightly in plastic wrap, then place it in a freezer protected bag or container. Freeze for as much as 3 months. You can too freeze particular person slices for fast breakfasts. Thaw the loaf or slices at room temperature.