Whipped Feta Greek Pasta Salad

This Greek pasta salad is loaded with crispy, crunchy veggies and tossed in a creamy whipped feta dressing that’s packed stuffed with recent herbs. It’s nice as a facet, a fast lunch, or perhaps a mild dinner! Plus, it’s tremendous straightforward to double in the event you’re bringing it to a potluck or barbecue.

For extra Greek taste, attempt our straightforward Air Fryer Greek Chicken and Veggies.

Why My Recipe

• The deliciousness of whipped feta mixed with a conventional Greek salad to create a craveable pasta salad.
• You’ll love the creamy home made dressing that’s stuffed with herbs and taste.
• Simple to make forward and toss collectively once you’re able to eat!

I like pasta salad (as you could have observed), and I like to modify up the flavors, so I by no means get bored. That is my latest pasta salad, and it has all the pieces you may need! Everyone is speaking about whipped feta proper now, so I assumed it might be excellent to mix it with a conventional Greek salad. It’s creamy and flavorful, but nonetheless mild and recent.

Ingredient Notes

• Rotini Pasta: Rotini’s nice for grabbing onto all that dressing. No rotini? Use one other quick pasta like fusilli or penne.
• Purple Wine Vinegar: White wine vinegar or apple cider vinegar can be utilized as an alternative in the identical quantity.
• Chickpeas: Additionally known as garbanzo beans. Ensure to empty and rinse.
• Cherry or Grape Tomatoes: You should use both cherry or grape tomatoes. Slice in half or quarters. Use pink, yellow, or each!
• Cucumber: Use a medium-sized cucumber that’s agency to the contact. You’ll be able to substitute with an English cucumber, which has a milder taste and fewer seeds.
• Kalamata Olives: For those who can’t discover them, common black olives work as an alternative, however they’re milder in style.
• Purple Bell Pepper: Cube for the proper chunk. You can even use yellow or orange bell peppers, which have the same sweetness.
• Purple Onion: The best choice for consuming uncooked. We love pink onions for his or her sweetness and chunk.
• Greek Yogurt: Use plain, full-fat yogurt for optimum creaminess.
• Feta Cheese: Provides that signature, tangy Greek taste to the dressing.

Pasta Choices

We love this salad with traditional rotini pasta, however you may actually use any pasta you want. Penne, bowtie, cavatappi, elbow, and shells are all nice choices that maintain that scrumptious sauce properly.

Add Rooster

This pasta salad already has chickpeas that are a fantastic supply of protein, however generally you wish to add just a bit extra. Grilled or seared hen is a scrumptious addition to this pasta salad. Merely season the hen with a little bit salt and pepper, then use a grill pan or sauté in a skillet with butter or olive oil till cooked via.

Preserve Your Pasta Salad Soggy Free

No one needs a mushy pasta salad! To maintain yours recent, simply observe a couple of easy tips.

First, prepare dinner the pasta till simply al dente, which suggests it’s tender sufficient to eat, however nonetheless with a little bit of chunk. Overcooked pasta can disintegrate after sitting with the dressing.

Second, be certain that to empty the pasta properly and let it cool barely earlier than mixing it with the remainder of the substances.

Third, in the event you’re prepping forward, contemplate storing the dressing individually and tossing all the pieces collectively simply earlier than serving. This retains the veggies crisp and the pasta from absorbing an excessive amount of liquid too quickly.

Make-Forward Directions

This salad’s tremendous straightforward to make forward. You’ll be able to whip up the dressing 1 to 2 days early and stash it within the fridge. Then prepare dinner the pasta the night time earlier than. Simply retailer them individually so all the pieces stays recent. Whenever you’re able to eat, all you’ve obtained to do is chop up the veggies and toss all of it collectively in a giant bowl. Finished and executed.